EPOSi Restaurant

EPOS system for fish and chip shops

When the queue's out of the door, you need a till that keeps up. EPOSi gives your fryer team a fast, simple till built around the chippy counter.

Free trial for businesses in the UK and Ireland. Elsewhere? Choose your country.

EPOSi till screen at a fish and chip shop, with a takeaway order and kitchen options

What you get

Fast counter ordering

Cod and chips, sides and drinks in a few taps.

Eat-in and takeaway prices

Different prices for sit-in and takeaway.

Cash drawer

Works with a till cash drawer for cash sales.

Receipt and kitchen printing

Print receipts and kitchen tickets.

Simple menu set-up

Add and change your own categories and items.

Daily takings

See the day's sales from your phone.

Built around the chippy counter

Fish and chip shops were where EPOSi's restaurant features started. The till is built for quick counter service: big buttons, a short path from order to payment, and nothing in the way during the teatime rush.

Recommended: EPOSi Restaurant

Menus with options, kitchen tickets by station and eat-in and takeaway prices, on as many tills and locations as you need.

Compare editions

Questions

Can I charge different prices for eat-in and takeaway?

Yes. Set both prices on any item.

Does it work with a cash drawer?

Yes. EPOSi supports a till cash drawer for cash sales.

Can I set up the menu myself?

Yes. Add categories and items in the back office from any computer or phone.

Try EPOSi free for 14 days

Use the tablet or computer you already have. Free trial for businesses in the UK and Ireland.